Beer Brats

Main Dishes, Seasonal

Serve 6-8
Total Time: 45 minutes

Ingredients
8 uncooked bratwurst (Try Wild Roots Housemade!)
1 medium yellow onion, thinly sliced
16 oz light lager beer
¼ teaspoon sea salt
¼ teaspoon ground black pepper
8 hotdog buns

Directions
Preheat grill to high. In a foil pan, place brats, sliced onion, salt, pepper, and beer. Cover tightly with foil lid or aluminum foil and cook for 30
minutes. Transfer brats to grill to give them a good char, approximately three minutes per side. Place brats back in the cooking liquid and serve. To serve, place brats in buns and top with your favorite condiments.